The earth is the Lord’s, and all things therein

Psalm 24:1

Ingredients:

• 14 ounces Whole Milk
• 4 ounces Rice
• 1/8 teaspoon Cinnamon
• 1 ounce Raisins (almost one small box)
• 1 tablespoon Butter
• 1 Banana

Mix milk, rice, raisins and cinnamon together in a pot and bring to a boil, while stirring a bit. Lower flame, cover while stirring occasionally till rice is all softened, add a little more milk if needed, about 30 minutes. Add butter and let it melt in. Smash in banana leaving some lumps.  Serve.

Cooking the rice in milk takes a lot longer than in water and the banana gives it a Caribbean feel. Adapted from cafedelites.com/easy-cinnamon-raisin-rice-pudding/